Live cam Vector icon used for View from hotel to Palomino at El Conquistador Resort View from Resort to Palomino Vector illustration of Arrival Plaza icon used at EL Conquistador Resort View from the Arrival Plaza Vector icon used for View from hotel to El Yunque at El Conquistador Resort View from Resort to El Yunque Vector illustration of Palomino island beach cam live icon used at EL Conquistador Resort View from Palomino Island
Aerial view of pool area with outdoor dining set-up & palm trees in oceanfront El Conquistador Resort

Careers

Come join our team!

Be a part of the re-birth of the most iconic resort in the Caribbean!

Since its opening in 1962, the resort has been enthusiastic of having a team with dedication and exemplary hospitality aptitude and skills. Join us in the journey by becoming part of our 60 years of history.  Apply below.

Our Open Positions

The Director of Sales & Marketing is responsible for supporting the growth and development of the sales team in all sales-related activities, including direct sales efforts, follow-up, and proper sales administration. He/she is also responsible for focusing the hotels on growing existing accounts and on generating new business to maximize revenue and profits and to improve each hotel’s performance in the marketplace.  Identify talent and develop salespeople to increase bench strength.  Manage the area cluster to include cross-selling strategies, utilization of the national sales team, and joint sales calls. He/she is also responsible for managing the sales call calendar.

The Captain oversees the transportation of passengers and cargo on board the resort’s vessels. He is responsible for the safe navigation of each vessel he/she operate. Ensures strict enforcement of all safety standards applicable to each vessel and crew.  When a shore assists the Marina Operations Director and Marina Supervisor as needed.

The F&B Manager is responsible for coordinating, supervising, and directing all aspects of the F&B outlet’s operations while maintaining a profitable F&B outlet and high-quality products and service levels. They are expected to market ideas to promote business, reduce employee turnover, maintain revenue and payroll budgets, and meet budgeted productivity while keeping quality consistently high.

Bell Service - Bellperson

Culinary -Cook I

Culinary -Cook II

Culinary - Cook III

Culinary - Jr. Sous Chef

Culinary - Sous Chef

Engineering -Certified Electrician (Eng)

Engineering - General Maintenance

Engineering - Tech Refrigeration

Engineering - Transportation Driver

Food & Beverage - Barista

Food & Beverage - Bartender

Food & Beverage - Hostess

Food & Beverage - Runner

Food & Beverage - Server

Golf - Supervisor

Guest Activity Attendant

Guest Services - Agent

Guest Services - Supervisor

Housekeeping - Houseperson

Housekeeping - Room Attendant

Housekeeping - Turndown Attendant

Landscaping - Tech Irrigation

Marina - Boat Mate

Marina - Boat Mechanic

Meeting & Conferences - Group Coordinator

Retail - Attendant

Safety & Security - Cerrajero

Security Officer

SPA - Attendant